Salmon fishcakes are a healthy family meal. Short of time? Use ready-made mash to mix with the fish, and vary the fish according to what's on offer.

This is the easy way to transform sausage and beans into a posh Mediterranean meal! Canned tomatoes, canned cannellini beans sun-blush tomatoes and a splash of balsamic vinegar are the…

Black bean sauce dishes are arguably the most famous on any Chinese takeaway menu but this recipe is a far healthier and more stripped-down version of the ‘Number 42’ classic…

Gok Wan reveals how to cook an easy tasty Chinese omelette! Gok says that it is super quick to make and always tastes better eaten on you lap in front…

Gok Wan is in the kitchen! This easy duck stir-fry is a fantastic way of using up leftovers from Peking duck - and there's only a handful of ingredients!

You only need 15 minutes to make this wonderfully wicked no-cook Limoncello trifle. Just combine a few storecupboard ingredients fo this indulgent treat - the perfect shortcut trifle for busy

Fancy a speedy recipe for rissotto? This is the perfect one pot meal - ready in 30 mins.

Grab a sheet of ready rolled puff pastry and top it with tomatoes and pesto, then add any leftovers you have in the fridge for a fast and easy meal.

We love this delicious vegetable pie topped with cheesy mash potatoe! It's the perfect rainy-night-in supper!

Food editor Felicity shows you how to make these super stir-fried rice noodles with a symphony of flavours – hot, sweet, sour and salty – the key to fabulous Thai

We all love piling chicken and Mexican dips into flour tortillas - so why not try Food ed Felicity's new idea to serve them in pancakes for a change?

Try Woman's recipe for spaghetti bolognese with minced pork instead of beef - to help save money on everyday meals.

It’s amazing that so few ingredients can combine to make such a wicked dessert. It’s a glorious sliceable rich chocolate mousse. Check out the calories though!

Everyone will adore Woman magazines no-cook easy chocolate rocky-road.

Woman magazine's speedy alternative to boiling a joint of gammon. Try this substantial one pot meal