It’s time to go Greek! Bring some Mediterranean magic into your kitchen with these sunkissed dishes…
Grab the pitta bread, it’s time to get dipping! Our easy sauces are the perfect way to start any Greek feast.
Find the recipe here: Meze platter
The perfect starter, this tasty recipes combines sweet and savory flavours.
Find the recipe here: Honey glazed prawns
Dolmades make a great addition to your Greek platter – they may be small, but the packed leaf parcels are big on flavour.
Find the recipe here: Dolmades
A traditional dish, this slow roasted goat is packed full of Greek flavours.
Find the recipe here: Honey and milk roasted goat
Our chunky Greek salad is guaranteed to fill you up, or if you fancy something a bit heavier, serve it as a refreshing side with beef.
Find the recipe here: Greek salad
Follow our easy recipe for a shortcut version of the Greek classic, which still tastes just as good. For something extra special, serve it with grilled lamb kebabs.
Find the recipe here: Easy Greek bean stew
For a Greek sweet treat, look no further than these sticky baklavas. Two words…yes please!
Find the recipe here: Sticky baklava
A tub of tzatziki is your new best friend when it comes to Greek cooking. Use it in this pasta to make a deliciously creamy sauce, which really compliments the chicken.
Find the recipe here: Greek style chicken
Make this moussaka in advance to make it easier for you on the day if you’re serving for guests – it’ll keep in the fridge for up to three days.
Find the recipe here: Easy Greek moussaka
Combined with rigatoni pasta, this Greek goodness salad really is filling. It’s packed with cucumbers, peppers, tomatoes, olives are more.
Find the recipe here: Greek pasta salad