CurriedLentilQuornBurgersIf you are trying to be good swap your mince burgers for this tasty veggie recipe from Slimming World.

Serves 4

Ready in 20 minutes, plus chilling

What you need:

1 chopped onion

Fresh coriander

400g canned green lentils

1 tbsp mild curry powder

Salt and pepper to season

110g grated carrot

110g Quorn mince

1 beaten egg

Low calorie cooking spray

Plain couscous

Cherry tomatoes

Cucumber

Fat-free vinaigrette

What to do:

1. In a food processor, blend 1 chopped onion, some fresh coriander, 400g canned green lentils (drained and rinsed), 1 tbsp mild curry powder and salt and pepper.

2. Add 110g grated carrot and 110g Quorn mince and mix well to combine.

3. Make into eight small burgers and brush with beaten egg on each side before frying in a pan sprayed with low calorie cooking spray.

4. Serve with cooked plain couscous and a salad of halved cherry tomatoes and chopped cucumber drizzled with fat-free vinaigrette.

Follow with a Mullerlight yogurt, any fruit flavour.

Please note all foods in bold are ‘free’ foods.

See more Slimming World recipes here:

Thai Red Pumpkin Curry

Thai Red Fish Curry

More Slimming World recipes