Just £3.60

Here’s how to add 5 different vegetables to sausages in-a-bun, without the kids kicking up a fuss!

Get the paper napkins

SERVES 6 PREP10 MINS

COOK 5 MINS

6 frankfurters

6tbsp sweetcorn relish

1Ž4 cucumber, chopped

1 red pepper, deseded and chopped

1 celery stick, chopped

6 finger rolls

1Ž4 iceberg lettuce, finely shredded

 

1 Bring a pan of water to the boil, add frankfurters and cook for 5 mins to warm through.

2 Put the sweetcorn relish into a bowl, add the cucumber, pepper and celery and stir to combine.

3 Split the finger rolls, pile in some iceberg lettuce.

4 Drain frankfurters, put into rolls and top with sweetcorn relish.

Per serving: 336 cals, 14g fat (5g saturated). 38g carbs